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SunLipase P Feed Grade Lipase Enzyme Powder Optimal PH8.0

Minimum Order Quantity : 1000 kg Price : Negotiable
Packaging Details : 25kg/bag, paper plastic bag Delivery Time : Within 30 days
Payment Terms : L/C, D/A, D/P, T/T Supply Ability : 100MT/month
Place of Origin: China Brand Name: SunLipase
Certification: ISO9001,ISO22000,FAMI-QS Model Number: P

Detail Information

Classification: Feed Grade/enzyme Origin: Microbial Source
Technology: Submerged Fermentation Activity: 10000 U/g
Color: White To Slight Yellow Form: Powder
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SunLipase P Lipase Enzyme Powder


Feed Grade Lipase Enzyme Powder


Feed Grade Lipase P Enzyme

Product Description

SunLipase P, a novel lipase used to improve digestibility of dietary fat.

Fat is an important nutrient for energy supply for all kinds of animals. It consists body structure and involves in many metabolic pathways. However, the bio-availability of many fat sources are unexpected low, which results in incomplete utilization and nutritional diarrhea. SunLipase P is a new generation of lipase, original from Pichia pastoris yeast, the optimal pH is 8.0. Which is used as a kind of digestive enzymes and supplemented as functional additives to improve bioavailability of dietary fat, and thus sparing fat sources, promoting animal growth performance and improving feed conversion.

Product characteristics (Figure 1)

SunLipase P Feed Grade Lipase Enzyme Powder Optimal PH8.0 0

Table 1. Specification of SunLipase P

Name of product SunLipase P
Activity, U/g 10000 Form Powder
Active ingredient Lipase Carrier Corn starch
Appearance White to slight yellow Odor Undetectable
Dosage 100-200g/T feed Application Poultry/Swine/Aquaculture/ Ruminants feed
Place of origin Wuhan, China 430206 Shelf-life 12 months
Certification FAMI-QS, ISO9001, ISO22000 According to Q/XHY 05-2018


SunLipase P can supplement the endogenous digestive enzyme (perfecting the digestive enzyme system of animals), meeting the demand of animals for daily diets of high energy; improve nutrition of the feed, especially digestion and utilization of fat, increasing the feed conversion rate; reduce weanling stress of piglets, obviously reduce its diarrhea and alimentary canal diseases and improve survival rate; enhance bait percentage in aquaculture, improve fat utilization and reduce formation of fatty liver; protect animal health; increase average daily gain and production capacity; improve meat quality.


25 kg/bag

Shelf-life and Storage

12 months, preserved in cool (<25°C) and dry place.

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