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Slight Fermentation Odor Compound Probiotics For Animal Feed Grade

Minimum Order Quantity : 1MT Price : Negotiable
Packaging Details : 25kg/bags Delivery Time : 10-20 days from contract date
Payment Terms : T/T, L/C, D/A, D/P Supply Ability : 300MT/month
Place of Origin: Hubei, China Brand Name: Hyprobo
Certification: ISO9001 Model Number: General type

Detail Information

Classification: Feed Grade Compound Probiotics Trade Name: HyProbo For Poultry
Composition: Bacillus Subtilis, Bacillus Licheniformis, Enterococcus Faecalis Viable Count: 20 Billion Cfu/g
Color: Yellow To Brown Form: Powder
Carrier: Zeolite Powder
High Light:

Fermentation Odor Probiotics For Animal

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Compound Probiotics For Animal

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Fermentation Odor Compound Probiotics

Product Description

Compound probiotics Hyprobo for poultry powder feed grade ISO certified factory direct supply
 
HyProbo for poultry is a type of microbial feed additives produced through high density fermentation and special post-processing techniques. It is consisted of high-active probiotics originated from poultry’s GIT through strain screening. HyProbo for poultry can promote digestion and absorption of nutrients in poultry feed, enhance the intestinal health, prevent diseases, improve the rearing environment, and promote growth performance and productive performance of broilers and layers. HyProbo for poultry is suitable for use in combination with various antibacterial agents in concentrates, premixes and complete feeds for broilers and laying hens.
 
Mechanism
Slight Fermentation Odor Compound Probiotics For Animal Feed Grade 0
Slight Fermentation Odor Compound Probiotics For Animal Feed Grade 1
Slight Fermentation Odor Compound Probiotics For Animal Feed Grade 2
 
Advantages

Enhanced colonization Strains are originated from the mucosa and chyme of poultry, thus can rapidly colonize in poultry’s GIT and have stronger proliferation capacity.
Improved stability Good heat resistance and tolerance to gastric acid and bile salt.
Inhibit harmful bacteria growth Confirmed antibacterial effect on pathogenic bacteria, such as E. coli, Salmonella, etc.
Good compatibility with antibiotics High tolerance to commonly used antibiotics, such as Bacitracin zinc, Kitasamycin, Aureomycin, Flavomycin, Nosiheptide, Virginiamycin, Colistin sulfate, etc.

 

 

Specification

Name of product HyProbo for poultry
Viable count 20 billion cfu/g Type Compound probiotics
Active ingredient

Bacillus subtilis 15 bln cfu/g
Bacillus licheniformis 4 bln cfu/g
Enterococcus faecalis 1 bln cfu/g

Carrier Zeolite powder
Appearance Yellow to brown powder odor Slight fermentation odor
Dosage 100-200 g/T complete feed Application field Poultry (broiler, layer, turkey, duck, etc.) feed and drinking water
Place of origin China Shelf-life 12 months
Certification ISO 9001 According to Q/HYKJ 025-2019

  
Benefits

1. Promote the eubiosis of poultry’s intestinal tract, inhibit the proliferation of pathogenic bacteria, improve immunity and anti-stress ability, prevent the intestinal diseases and reduce the use of drugs.

2. Improve the growth performance, uniformity and carcass quality of broilers.

3. Improve the laying rate of layers, extend the egg production peak, decrease the rate of dirty eggs and improve egg quality.

4. Produce a broad spectrum of digestive enzymes, vitamins and amino acids through the metabolism of probiotics, improve FCR and performance of poultry.

5. Reduce harmful substances such as ammonia and hydrogen sulfide from faeces significantly, improve the rearing environment of poultry.

 
Experimental results
1. Effect of HyProbo on the microflora in broiler cecum (Log CFU/g)

 

Group Control Antibiotics HyProbo
Lactobacillus 8.32 ± 0.22 7.75 ± 0.63 8.81 ± 0.15
Bifidobacterium 8.02 ± 0.21 7.43 ± 0.52 8.83 ± 0.71
Escherichia coli 8.64 ± 0.18 7.36 ± 0.42 8.83 ± 0.26

 

2. Effect of HyProbo on growth performance of broilers from 15 to 43 days of age

 

Group Control Aureomycin HyProbo
Initial live weight, g 460.4 ± 1.5 462.1 ± 2.3 459.9 ± 3.0
Final live weight, g 2560.1 ± 4.3 2644.2 ± 5.2 2661.2 ± 5.2
Average daily gain, g 75.0 ± 3.0 77.9 ± 3.4 78.6 ± 5.1
Average daily feed intake, g 150.4 ± 5.2 149.6 ± 4.2a 153.3 ± 4.5
Feed conversion ratio 2.01 ± 0.11 1.92 ± 0.17 1.95 ± 0.32
Mortality, % 12.63 5.80 6.12

Test period = 28 days.

Slight Fermentation Odor Compound Probiotics For Animal Feed Grade 3 
Package
25 kg/paper-plastic bag, 1 kg/foil bag * 20/carton
 
Recommendation on storage

Preserved in cool and dry area with good ventilation.

Cold chain transportation and cold storage to retain the high activity of probiotics, if possible.

 
Slight Fermentation Odor Compound Probiotics For Animal Feed Grade 4
 
 
 

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