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ISO22000 Submerged Fermentation Animal Feed Grade Compound Enzyme

Minimum Order Quantity : 1000kg Price : Negotiable
Packaging Details : 25Kg/bag, paper plastic bag Delivery Time : within 30 days
Payment Terms : L/C, D/A, D/P, T/T Supply Ability : 100MT/month
Place of Origin: China Brand Name: Sunzyme
Certification: ISO9001,ISO22000,FAMI-QS Model Number: CP

Detail Information

Classification: Feed Grade/enzyme Technology: Submerged Fermentation
Origin: Microbial Source Form: Powder
Type: Compound Enzyme Shelf Life: 12 Months
High Light:

Submerged Fermentation Compound Enzyme


Animal Feed Grade Compound Enzyme


ISO22000 Animal Feed Enzymes

Product Description

Compound Enzyme For Improving The Feed Efficiency To Reduce The Using Of Protein Ingredients



Sunzyme CP is a specific compound enzyme preparation designed according to commercial feed formula, animal’s digestive characteristics, and Sunhy databases, including SUNHY-Ingredients’ nutritional value database, SUNHY-NSPs anti-nutritional factor database, and SUNHY-Bionic digestion database. The product is a scientific combination of heat-stable mannanase and pectinase to efficiently hydrolyze non-starch polysaccharides (NSPs) in the cell wall and to release the protein, carbohydrate, and other nutrients in the cells of plant feedstuffs, especially leguminous ingredients. Sunzyme CP is developed to improve the digestibility of dietary nutrients, promote the growth performance of poultry and swine, and thus reduce the cost of commercial feed. Sunzyme CP aims at providing a highly efficient enzymatic solution for the application of low protein diets, and ultimately alleviates the global shortage of protein sources.


  • The functions of β-Mannanase

   β-mannanase can hydrolyze mannan containing β-1,4 glycosidic bonds to produce manno-oligosaccharide, eliminating the anti-nutritional effect     of mannan. Its hydrolysate, manno-oligosaccharide, can also have positive effects on animal’s       intestinal health. β-mannanase can:

   1. Reduce the viscosity of the chyme;

   2. Break the structure of cell wall of plant ingredients;

   3. Improve the balance of intestinal microflora and increase the resistance to disease for animals.


  • The functions of Pectinase

Pectinase can hydrolyze non-starch polysaccharides (NSPs) combining with hemi-cellulase and cellulase, thereby reducing the viscosity of the chyme, increasing the contact between chyme and digestive enzymes, and finally improving the digestion efficiency of dietary nutrients. The functions of pectinase are shown as below:

1. Break the structure of the cell wall of plant ingredients;

    2. Release intracellular protein, lipid, and carbohydrate of plant ingredients;

    3. Reduce the viscosity of the chyme;

    4. Inhibit the proliferation of harmful intestinal bacteria;

    5. Improve the intestinal morphology of animals.


Therefore, it is necessary to supplement β-mannanase and pectinase in the feed to scientifically improve the digestion efficiency of feedstuffs and the growth of poultry and swine.


  • ​Higher enzyme activity, which can guarantee its efficiency at low dosage;
  • Wide temperature adaptability and heat resistance, which can guarantee its efficiency under different pelleting conditions;
  • Strong synergistic effect with other NSP enzymes, which can guarantee its efficiency for diverse feed formula.


  • Sunzyme CP can release the potential energy of the feed around 50-80 kcal/kg, and the potential protein around 0.5%-2%, and thus markedly reduce the cost of the diet formula;
  • Improve digestion efficiency of the feed and growth performance of poultry and swine, and thus improve the quality and the competitiveness of the feed;
  • Reduce the nutritional discrepancy of feed ingredients due to different batches, and stabilize the quality of the compound feed products.

Application Strategy

Table 1 Sunzyme CP Supplement

Purpose Broiler/Meat duck feed Layer/Laying duck feed Growing pig feed
Improve the quality of the feed (on-top supplement)


Improve FCR: 0.05-0.2


Improve growth performance


Improve FCR: 0.1-0.2;

Improve ADG: 5%

Reduce the cost of the feed


Reduce 0.3%-0.5% crude protein and 30-50 kcal/kg ME.


Reduce 0.2%-0.3% crude protein and 20-30 kcal/kg ME.


Reduce 1% crude protein and 30-50 kcal/kg ME



Package, Shelf-life and Storage

  • 25kg/bag, paper plastic bag.
  • 12 months, preserve in a cool and dry area with good ventilation.



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