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Pesticide Degrading Food Grade Enzymes

Product Details:
Place of Origin: China
Brand Name: Biosun
Model Number: Fruit & Vegetable Wash (Liquid)
Payment & Shipping Terms:
Price: Negotiable
Packaging Details: 600mL/bottle
Payment Terms: L/C, D/A, D/P, T/T

Detail Information

Classification: Human Health Color: Light Yellow Transparent
Form: Liquid Application Scope: Household
High Light:

Pesticide Degrading Food Grade Enzymes

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Household Liquid Food Grade Enzymes

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Food Grade Pesticide Degrading Enzymes

Product Description

Pesticide-degrading enzyme for fruit and vegetable - liquid wash

Biosun fruit & vegetable wash is a pesticide-degrading enzyme developed to target the pesticide residue on fruits and vegetables. It rapidly decomposes pesticides by cutting off the phospholipid bonds of pesticide molecules. The pesticide will be decomposed into harmless small molecules that will be washed away by water. The product is safe to use and environmental-friendly. Besides pesticide degradation, it can also extend the freshness of the fruit and vegetable and inhibit the growth of harmful bacteria, such as E.Coli and staphylococcus aureus.

Mechanism

Pesticide Degrading Food Grade Enzymes 0

Characteristics 

Effective pH range: 6.0-10.0; optimal pH: 9.0

Effective temperature range: 25-55 ℃; optimal temperature: 45℃

Benefits

- Remove at least 11 kinds of common pesticides;

- Degrade by biological enzymes that are safe to use;

- Inhibit harmful bacteria and keep the freshness of the fruit and vegetable;

- No secondary pollution after degradation. 

Comparison of different methods: 

Pesticide Degrading Food Grade Enzymes 1

Experiment - Degradation effect of organic phosphorus on lemon

The color difference of organophosphorus pesticide quick test card before and after soaking lemon with the product (Blue means a low level of pesticide, and yellow means a high level of pesticide).

Pesticide Degrading Food Grade Enzymes 2

Application

Use a measuring cup to measure 5-10mL product, pour it into 3-5L clean water, add fruits and vegetables, soak them for 5-10 minutes, then rinse them with clean water. 

Tighten the bottle cap after use. 

Shelf-life and Storage

18 months. 6 months after first opening. 

Store in a dry and ventilated place. Avoid moisture. 

Pesticide Degrading Food Grade Enzymes 3

Pesticide Degrading Food Grade Enzymes 4

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